A note to new readers, and old ones too
With readership of my blog exploding, I thought this would be a good time to let newcomers know a little more about me and my background.
First, some numbers. (All of the following statistics are reported by my web host, Newtek Web Hosting, a company I’m very happy with. I know that their numbers vary, sometimes significantly, from numbers reported by other third party sources that purport to count metrics (such as Google). I’ve never been able to account for these discrepancies. Maybe some smart tech-oriented person out there can explain it to me!)
– Over the past year, daily visits to my blog have risen from around 4,000-5,000 to 7,000-12,000 and occasionally as high as 14,000.
– In the same time period, monthly unique visitors have gone from around 55,000 to 135,000, and continue to rise.
– My readers also are increasingly international. While 61% of page views are from the U.S., the remainder are mainly from, in descending order, China, Brazil, the Ukraine, France, the United Kingdom, Russia, Germany and Canada.
Following my recent nomination for Best Overall Wine Blog, I’ve been getting comments and private emails from lots of new visitors. It’s to them–to you–I’d like to introduce myself.
I began blogging in May, 2008, because I wanted to join this important new chorus of voices in a free, independent and dynamic format of communication. I had no idea how to blog, what to say or even if anyone would bother reading my blog. But I figured that if I could write strongly and honestly, people would like it. (“If you build it, they will come.”) I think I found my “voice” (as writers say) early on, and once I did, I became comfortable with it. I like to think that readers appreciate the opportunity to get inside my head in a way that may not be possible with other well-known wine writers who take a more ivory-tower approach and who may feel that being transparent and real somehow jeopardizes their reputations.
I don’t do wine reviewing here, because that’s what I do at Wine Enthusiast Magazine. There is no direct connection between my writing here and at the magazine. They don’t compete; each venue lets me express myself in a different way.
Longtime readers know that I fell in love with wine when I moved to the San Francisco Bay area to go to grad school in the late 1970s. I quickly became involved in the wine scene, which was largely an underground one: Even in San Francisco, wine was not as popular as it is now, and one had to seek out like-minded wine lovers. Very early on, I began hosting tasting seminars for friends and co-workers, and what I lacked in formal knowledge I more than made up for in passion. I learned a great deal from reading. Hugh Johnson, Michael Broadbent and Harry Waugh–all Brits–were my favorite writers. Their style (however you want to describe it) influenced my own, which I think of as formal yet relaxed, intimate yet thoughtful, friendly and non-intimidating–and certainly, well-written. I can sometimes bring in an element of good old American snark, a tendency I have to watch.
My “beat” at Wine Enthusiast is the California wine scene, mainly the coastal areas from Napa-Sonoma in the north down through the Central Coast to Santa Barbara. I have been stunned to watch the progress these regions have made, in the quality of their wines. It’s been tremendous to witness this over the last 20-plus years, and it remains a privilege today to visit these places and see so many hard-working, dedicated people determined to make their wines ever greater, even as a new generation supplants an older one.
I fell into blogging quite by accident, but in retrospect it’s one of the most wonderful things I could have done. The blogosphere and social media in general have exploded in recent years, and being part of this burgeoning revolutionary movement stimulates my intellectual and creative juices. I feel lucky to have one foot in this brave new world and another in the more traditional world of print journalism. I’ve never been one to believe it’s an either/or situation. I think print and digital can happily co-exist, and will co-exist alongside each other for many years. (It’s kind of like the way radio and T.V. co-exist. T.V. didn’t kill radio, like many predicted, any more than it killed the movies.) I don’t think paper is going away. A younger generation is discovering the joys of turning actual pages in the magazines they read, and there’s mounting evidence that the 24/7 addiction to all-things online is fading.
A big thanks to my readers, old and new. Every time someone tells me they start their day with coffee and steveheimoff.com, it feels like a blessing.