2009 and 2010 Napa Valley Cabernet Sauvignon: a comparison
I’ve been tasting a lot of Cabernet Sauvignons lately. The 2010s are entering the market in full force; meanwhile, there’s still a good quantity of 2009s also arriving. The fun is in comparing the vintages.
As a wine critic, I’m loathe to come to premature conclusions about vintages. I do it, of course, like just about everyone else; but I don’t particularly like to. My feelings about vintages change over time. My current thinking is that 2009 was the more difficult of the two. It was the first of our recent series of cool years; as Nick Goldschmidt told me at the time, “I don’t think 2009 will be well received. It was just too cool. When you look back at the great vintages in California, they tend to be warmer ones.” The year wasn’t just cool, it rained in the middle of October, just when the Cabernet grapes were entering their final push. Dawnine Dyer, at Dyer Vineyards on Diamond Mountain, told me (on Oct. 30, 2009), “The rain will define the harvest, depending on which side of it you were on.” Jeffrey Stambor, at Beaulieu, told me on the same day, “The rain set up challenging winemaking conditions.”
Some 2009 Napa Cabs just didn’t have the stuffing you expect for the prices they fetched. Not bad wines, but a little broad, lacking focus. Some were marred by high alcohol. When a Cabernet is rich in fruit, it can handle alcohol, but a thin one with lots of alcohol is a misery; and there were plenty of them in Napa Valley in 2009.
On the plus side, those wineries who always make their wines meticulously–the usual suspects–did fine. I loved Goldschmidt’s 2009 Game Ranch Single Vineyard Selection Cabernet (although the name isn’t particularly elegant). Ditto for Freemark Abbey’s 2009 Sycamore, their finest ever. Sodaro, a winery I was unfamiliar with, had an amazing ’09 Doti-Sodaro Blocks 2 and 6 Cabernet. (I later found out that Bill and Dawnine Dyer had made it, which makes this the second mention Dawnine gets in this post!) And B Cellars had a really good portfolio of 2009s (and I did not know at the time that Kirk Venge was their winemaker. He is hands down turning into one of the best in the valley). All in all, though, 2009 was a routine year.
Then we come to 2010. It blew everyone’s mind because it was so cool (before 2011 came along, which was even colder). Oddly, the late summer also was punctuated by severe heat waves. A huge one around Sept. 27 was so severe, Genevieve Janssens, at Robert Mondavi, told me that “the Petit Verdot and Malbec are largely burned out.” (That heat wave lasted for days. Sept. 29 was the hottest day ever recorded in Los Angeles.)
Following the heat, the weather was a roller coaster of picture-perfect days, rain, followed by more perfection. I made the following note in my vintage diary, on Oct. 23: “Mountain Cabernet could be fine,” because the rainwater runs off.
And in fact, when I look at my highest-scoring 2010 Napa Cabs, they’re from mountains and hillsides: Flora Springs Rutherford Hillside Reserve, everything from Von Strasser on Diamond Mountain, Terra Valentine K-Block, from Spring Mountain, Communication Block Lampyridae, from Mount Veeder (made by Aaron Pott). Beckstoffer’s To Kalon also produced some fabulous 2010s; it’s not a mountain vineyard, so it must be the super-fantastic viticulture Andrew B. and his team practice.