http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/ A blog about the world of wine Wed, 08 Feb 2012 10:15:23 +0000 hourly 1 http://wordpress.org/?v=3.0.3 http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/comment-page-1/#comment-108367 Sherry Fri, 12 Nov 2010 18:39:20 +0000 http://www.steveheimoff.com/?p=6537#comment-108367 As a big fan of Sherry, especially Amontillado Sherry, it is great to see more people writing about it. Thank you... As a big fan of Sherry, especially Amontillado Sherry, it is great to see more people writing about it. Thank you…

]]> http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/comment-page-1/#comment-63287 steve Tue, 03 Aug 2010 18:07:15 +0000 http://www.steveheimoff.com/?p=6537#comment-63287 David, love ZuZu. Been there a bunch of times. Perfect with sherry. David, love ZuZu. Been there a bunch of times. Perfect with sherry.

]]> http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/comment-page-1/#comment-63282 David Graves Tue, 03 Aug 2010 17:49:59 +0000 http://www.steveheimoff.com/?p=6537#comment-63282 Downtown Napa is blessed with many fine eateries of late, but the one this post brings to mind is ZuZu on Main St. Tapas-style small plates (wonderful) and lotsa different sherries on a very interesting wine list. Chilled manzanilla and keep it coming... Downtown Napa is blessed with many fine eateries of late, but the one this post brings to mind is ZuZu on Main St. Tapas-style small plates (wonderful) and lotsa different sherries on a very interesting wine list. Chilled manzanilla and keep it coming…

]]> http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/comment-page-1/#comment-62965 Erin Mon, 02 Aug 2010 15:30:55 +0000 http://www.steveheimoff.com/?p=6537#comment-62965 I am a complete sherry nut, especially manzanilla. The range of availability is incredibly frustrating. I find myself having to make the long trek down to The Spanish Table in Mill Valley for something that doesn't resemble nail polish remover. Ahh well, it keeps the price down I guess. I am a complete sherry nut, especially manzanilla. The range of availability is incredibly frustrating. I find myself having to make the long trek down to The Spanish Table in Mill Valley for something that doesn’t resemble nail polish remover. Ahh well, it keeps the price down I guess.

]]> http://www.steveheimoff.com/index.php/2010/07/30/in-favor-of-sherry/comment-page-1/#comment-62842 Charlie Olken Sun, 01 Aug 2010 21:54:11 +0000 http://www.steveheimoff.com/?p=6537#comment-62842 Andy Quady is kind of a quiet superstar. Not only does he make Port-styled wines (see Starboard, which despite its whimsical name, is a serious wine) and now a Sherry, but he also makes the best Vermouth, both sweet red and dry white for Manhattans and Martinis one can find from an American producer. Andy Quady is kind of a quiet superstar. Not only does he make Port-styled wines (see Starboard, which despite its whimsical name, is a serious wine) and now a Sherry, but he also makes the best Vermouth, both sweet red and dry white for Manhattans and Martinis one can find from an American producer.

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